Sauces

Tartar Sauce: 1/4 cup mayo + 1 T relish

Shrimp Sauce: 1/4 cup ketchup + 1 T pure horseradish

Horseradish Cream Sauce: 1/4 cup mayo + 1/4 cup sour cream + 2T pure horseradish

Thousand-Island Sauce: 1/4 c tartar sauce + 1/4 cup french dressing

Texas Country Dressing: 1/4 c mayo + 1 T ketchup+ 1 T sugar [or molasses for a stronger flavor and less crunch] + 1 T vinegar

Honey Mustard: 1/4 cup honey + 2 T honey

Bar-B-Q: 1/4 cup ketchup + pinch garlic powder + 2 T molasses + 1 t vinegar